Environmental adaptation is everything when you produce beef at altitude. Losses from PAP are literally the number one production issue for our primary customers and more are discovering the value of this adaptation each year. We started testing in 1999 and have more than 16,000 PAP scores in our selection tool box. Count on reliable scores that really mean something.
PAP tested at our lowest elevation of 8,000 feet - We want to be YOUR SOURCE for TRUE HIGH ALTITUDE CATTLE.